October 26, 2018
There is no way we can name all kinds of rice dishes in every country. Hence, we have an almost infinite number and variety of rice recipes to choose from! The world’s two main producers, China and India supply half the world’s rice and are the source of many of staple dishes in the Arab world like Kabsa, Biryani and Chicken maqlooba. Sweet or savory, but always delicious, you too can discover the delights of each country’s favorite rice dishes – from Saudi Arabia to India to Japan.
While India’s many vegetarians prefer their rice served with vegetables and spices, in Brazil they eat it with black beans and paprika. Rice is tasty and satisfying, and is like an air ticket around the world in your own kitchen! Whether it’s a Spanish paella, an Italian risotto, an Indian biryani, Japanese sushi, or a delicious rice pudding, add your favorite herbs and spices and let your imagination run wild! You’ll be amazed at how much your kids love vegetables when they’re colored with a little turmeric. And your Asian dishes will taste so authentic that they’ll get the whole family asking for more!
For perfect rice every time, opt for a rice cooker. Easy to use and practical, you can adapt it to your favorite rice (sushi, basmati, jasmine, etc.) simply by adding more or less water. A rice cooker is also a must for any beginner chef, and a staple in every home! You can also cook it perfectly in a non-stick pot but make sure to respect the rice-water ratio stated in your recipe!
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