Tex Mex Chips

Side Dish

4

Number of people
Cheap

Cost
Easy

Difficulty
45 min

Preparation time
15 min

Cooking time
Nutritious & Delicious

Nutritious & Delicious

Nutritional Values207.0 Kcal


Proteins	5.3 g
Fats	3.5 g
Carbohydrates	41.5 g

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Ingredients

1 kg baking potatoes
1 ActiFry spoon vegetable oil
1 ActiFry spoon Tex-Mex spice mix
1 ActiFry spoon Tabasco sauce

Instructions

Peel the potatoes and cut chips of equal thickness, each about 1/2 inch (1 cm) square thickness. Rinse thoroughly in water; drain well.

Use a clean tea towel to thoroughly dry the potatoes.

Mix the vegetable oil and Tex-Mex spice mix in a small bowl. Put the chips in the ActiFry. Drizzle the oil and spice mixture evenly over the chips. Cook for 30 minutes.

Open the ActiFry. Season with salt. Pour the Tabasco sauce over the chips. Continue cooking for 10 minutes.