How To Make Actifry Crispy Chicken

• ‎500g chicken breasts
• ‎1 cup flour‎
• ‎½ cup hot sauce‎
• ‎½ tbsp salt‎
• ‎1 tbsp black pepper‎
• ‎1 tbsp vegetable oil

Cut chicken into even thin strips and pat them dry.‎

In a shallow dish, mix flour, black pepper and salt. Pour hot sauce into another dish.‎

Dip chicken strips one at the time in hot sauce and then in the flour mixture.‎

Place chicken strips in Actifry Express Snacking grid and add vegetable oil. Make sure they are ‎not touching.‎

Set Actifry to the poultry cooking program and cook chicken until golden and crispy from 10 to ‎‎15 minutes.‎